Saturday, April 23, 2011
From camo to cameo
After all the camo baking that happened in my kitchen this week, I was in the mood for some "girly" baking. I collect vintage jewelry, and when I saw the cameo chocolate mold I knew I had to have it.
Honestly, this project is so simple. Just fill the molds with melting chocolate, let harden, and place on top of cookies. I loved the addition of pearl dragees - it makes even more of a jewelry statement. I also made a few pansy blossom cookies sprinkled with disco dust.
Load a cake stand with pearls, add cookies, and afternoon tea is served.